Super Bowl Dessert Chocolate Pretzel Bars

Name: Super Bowl Dessert Chocolate Pretzel Bars
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 12 bars
Ingredients: 2 cups pretzel sticks; 1 cup chocolate chips (milk or semi-sweet); 1 cup caramel sauce; 1/2 cup peanut butter; 1/2 teaspoon sea salt; 1 teaspoon vanilla extract

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I love making these Super Bowl Dessert Chocolate Pretzel Bars because they're the ultimate combination of salty and sweet. The crunchy pretzels provide the perfect base, while the rich chocolate and caramel layers create a decadent treat that everyone goes crazy for. I like to make a batch ahead of time, so they're ready to serve when guests arrive. They’re not just tasty, they're also super easy to whip up, making them my go-to recipe for game day celebrations.

Created by

Elodie Fairfax

Last updated on 2026-01-05T18:29:34.752Z

When I first created these chocolate pretzel bars, I wanted to combine my love for pretzels with rich chocolate flavors. The recipe development was a delightful journey of testing ratios between the sweet and salty components. I found that adding a touch of sea salt on top right before they set enhances the flavors significantly. It’s amazing how balanced and satisfying each bite is!

In my experimentation, I discovered that using both milk chocolate and semi-sweet chocolate layers offers a wonderful depth of flavor. Each version I shared with friends and family disappeared in minutes, proving they’re a hit every time. Trust me, having these on hand for the Super Bowl will be a game changer!

        Why You Will Love This Recipe
        Delectable balance of salty pretzels and rich chocolate
Quick and easy preparation perfect for any occasion
Crowd-pleasing dessert that disappears fast

      

Ingredients

Gather all your ingredients before you start for a smooth preparation process!

Ingredients

2 cups pretzel sticks
1 cup chocolate chips (milk or semi-sweet)
1 cup caramel sauce
1/2 cup peanut butter
1/2 teaspoon sea salt
1 teaspoon vanilla extract

Make sure to store leftovers in an airtight container to keep them fresh!

Instructions

Follow these steps for a perfect batch of chocolate pretzel bars!

Prepare the Base

Preheat your oven to 350°F (175°C). In a large bowl, mix the pretzel sticks with melted butter and sprinkle half of the sea salt over the mixture. Spread evenly onto a baking sheet and bake for 5 minutes.

Make the Filling

In a saucepan over low heat, combine the chocolate chips and peanut butter, stirring until smooth. Remove from heat and add vanilla extract.

Add Caramel

Drizzle warm caramel sauce over the baked pretzel base evenly, then pour the chocolate mixture over the top. Smooth it out with a spatula.

Set and Slice

Sprinkle the remaining sea salt atop the bars. Refrigerate for at least 20 minutes or until set, then slice into bars and serve!

Enjoy your delicious dessert bars while watching the game!

Pro Tips

If you're feeling adventurous, try adding chopped nuts or sprinkles on top before the chocolate sets for added texture and flavor.

Questions About Recipes

→ Can I use other types of chocolate?

Absolutely! Feel free to experiment with dark chocolate or even white chocolate for a different flavor profile.

→ How long can these bars be stored?

These bars can be stored in an airtight container in the fridge for about a week.

→ Can I freeze chocolate pretzel bars?

Yes, you can freeze them! Wrap them tightly in plastic wrap, then in foil, and they will keep for up to 3 months.

→ What can I substitute for peanut butter?

You can use almond butter or sunflower seed butter if you need a nut-free option.